Description
Heparinase I (heparin lyase I) cleaves heparin and to a lesser extent heparan sulfate (ratio approx. 3:1).
Asnail provides heparinase I from Flavobacterium Heparinum, for heparin analysis and coagulation testing.
Features:
- Natural heparinase, from Flavobacterium heparinum. Â
- It has the highest specific activity compare with other products on the market.Â
- Pure enzyme, free of BSA or other protein impurities. Â
- Good stability, consistent batch reproducibility and degradation characteristics.
Properties:
| Origin | Flavobacterium Heparinum | Purity (HPLC) | ≥ 99% |
|---|---|---|---|
| CAS Number | 9025-39-2 | Specific Activity | ≥ 400 IU/mg (with heparin) |
| EC Number | 4.2.2.7 | Concentration | 10 IU/mL |
| Molecular Weight | 42.8 kDa | Storage Temperature | -20 °C |
Applications:
Heparinase I is useful in many applications (usually with heparinase II and heparinase III), for example:
- For the neutralization of heparin in blood and plasma samples before analysis.
- For similar in vitro neutralization of low molecular weight heparins.
- As integral part of in vitro diagnostic tests for the neutralization of heparin (blood clotting tests, platelet tests).
- In blood collection tubes for the neutralization of heparin.
- For the preparation of low molecular weight heparins from unfractionated heparin.
- As a research reagent (glycosaminoglycan degradation).
- For the preparation of disaccharides of heparin and the preparation of oligosaccharide libraries.
Order information:
| Cat. # | Description | Qty. |
|---|---|---|
| AS00-2519-01 | Heparinase I, from Flavobacterium Heparinum | 0.1 IU |
| AS00-2519-02 | Heparinase I, from Flavobacterium Heparinum | 0.2 IU |
| AS00-2519-05 | Heparinase I, from Flavobacterium Heparinum | 0.5 IU |
| AS00-2519-10 | Heparinase I, from Flavobacterium Heparinum | 1.0 IU |
Related Products:
Asnail Chinese Website:www.asnailtech.com.cn
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